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Our Experts In Healthy Living

Dr Julie Young

Julie Young completed her BSc (Hons) degree in Biochemistry at University of Aberdeen, and, then went on to complete an MSc in Human Nutrition and Metabolism. After successfully obtaining a Pg Certificate in Research Methods, Julie completed a PhD at Robert Gordon University, Aberdeen on biomarkers of oxidative stress in models of schizophrenia, involving human trials and cell culture studies. Julie expanded her work in the mental health field where she has participated in research looking at using adjunctive treatments for people with eating disorders. Julie has extensive expertise in public engagement and was a research fellow for a Scottish Government public engagement project entitled, “Fat Body Slim: Shape Matters.”

Professional Membership:
Registered Nutritionist on UKVRN
Member of the Nutrition Society

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