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Coming Soon… Breakfast Clubs Research

A research paper on school breakfast clubs by Pam Graham will soon be published as part of a journal special issue on children and food. ┬áThe paper entitled ‘Breakfast and beyond: The dietary, social and practical impacts of a universal free school breakfast scheme in the North West of England, UK’ has been written in collaboration with Prof. Greta Defeyter from Healthy Living at Northumbria University, Prof. Riccardo Russo from University of Essex and John Blackledge from Blackpool Council.

The paper, which reports on the views of parents, children and school staff on a universal free school breakfast scheme, is expected to be available this year… watch this space for further updates!

29th Oct 2014

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